Chronicle Books
CHRONICLE BOOKS - Olives, Anchovies, and Capers Cookbook CB9780811824941
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- CB9780811824941
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- 9780811824941
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FEATURED here is the Item# CB9780811824941 by Chronicle Books Olives, Anchovies, and Capers Cookbook CB9780811824941.
Chronicle Books Olives, Anchovies, and Capers Cookbook CB9780811824941
No one knows just what makes the Mediterranean shores so white, the sun so golden, or the sea so blue. But thanks to award-winning author Georgeanne Brennan, we now know what makes the cuisine so delicious. Olives, anchovies, and capers are the secret ingredients behind the magical flavors of the Mediterranean. Toss a few tangy olives and capers, or a savory anchovy or two into these over 50 dazzling recipes and instantly capture the fresh, sun-drenched flavors of Italy, France, Greece, Tunisia, and Morocco. Enhanced by vibrant color photography, Brennan reveals the basic techniques for salting, brining, curing, and seasoning these delicacies and also explores their history and common uses. Bring the Mediterranean home with these simple, flavorful accents and add intensity and depth with minimum effort to any dish..
ASIN: 0811824942
Alternate Title: Chronicle Books Olives, Anchovies, and Capers Cookbook CB9780811824941 9780811824941 0811824942
/!\ WARNING: CHOKING HAZARD - Small parts. Not for children under 3 yrs.
/!\ WARNING: Cancer & Reproductive Harm - California Proposition 65 - www.P65Warnings.ca.gov
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Chronicle Books Olives, Anchovies, and Capers Cookbook CB9780811824941
No one knows just what makes the Mediterranean shores so white, the sun so golden, or the sea so blue. But thanks to award-winning author Georgeanne Brennan, we now know what makes the cuisine so delicious. Olives, anchovies, and capers are the secret ingredients behind the magical flavors of the Mediterranean. Toss a few tangy olives and capers, or a savory anchovy or two into these over 50 dazzling recipes and instantly capture the fresh, sun-drenched flavors of Italy, France, Greece, Tunisia, and Morocco. Enhanced by vibrant color photography, Brennan reveals the basic techniques for salting, brining, curing, and seasoning these delicacies and also explores their history and common uses. Bring the Mediterranean home with these simple, flavorful accents and add intensity and depth with minimum effort to any dish..
ASIN: 0811824942
Alternate Title: Chronicle Books Olives, Anchovies, and Capers Cookbook CB9780811824941 9780811824941 0811824942
/!\ WARNING: CHOKING HAZARD - Small parts. Not for children under 3 yrs.
/!\ WARNING: Cancer & Reproductive Harm - California Proposition 65 - www.P65Warnings.ca.gov
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